Rich chocolate chia pudding that feels like dessert but sets itself overnight. Just add milk and chill.
What's in the mix: organic white chia, red date (jujube) powder, organic raw cacao powder, vanilla bean powder, Celtic sea salt.
You'll add at home: ½ cup milk of choice (dairy or plant) per 2 tablespoons of mix.
How to make it: Add 2 Tbsp of mix to ½ cup milk. Stir well, rest 5–10 mins, then stir again. Chill and enjoy topped with fresh fruit.
Good to know: Vegan & dairy-free. Made in a facility that also handles tree nuts and gluten. Makes 10 serves · Net 200g.
Nutrition (mix as sold)
|
|
Per serve (20g) |
Per 100g |
|
Energy |
370 kJ |
1870 kJ |
|
Protein |
3.0 g |
14.9 g |
|
Fat, total |
4.9 g |
24.6 g |
|
– saturated |
0.6 g |
3.1 g |
|
Carbohydrate |
9.4 g |
47.1 g |
|
– sugars |
2.0 g |
10.0 g |
|
Sodium |
75 mg |
374 mg |
▶ Watch the how-to: Scan the QR code on your pack. [YouTube link — Chocolate Chia Pudding]